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f68fdeaf34e7c4f81e4e0a9e84930407.jpgA s the temperatures rise and the days grow longer, barbecue season approaches. The question of what to throw on the coals can be a vexed one for a health-conscious griller, as red meat is linked to various problems. How much of the stuff should you eat?

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https://www.economist.com/science-and-technology/2025/03/28/is-red-meat-unhealthy

A source: www.economist.com/science-and-technology/2025/03/28/is-red-meat-unhealthy

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